Features:

• Durable, white Sani-Safe handle popular in various kitchens
• Polypropylene handle ensures a slip-resistant, firm grip
• NSF-certified blade-to-handle seal for maximum sanitation
• Versatile blade options tailored for different meat-cutting tasks
• Trusted Dexter Russell quality since 1818

Description:

Enhance your culinary skills with the Dexter Russell S131F-6-PCP Sani-Safe Boning Knife, an essential for professionals. Tailored for efficiently removing bones from meat or skinning fish, this knife offers diverse options for every task. Use a stiff boning knife for tough meats like beef or pork, while the flexible variant excels with poultry or fish. For precision around bones, the curved blade provides excellent control, whereas the narrow blade is ideal for ribs. The wide knife variant simplifies tasks involving chicken or pork. Widely adopted in commercial kitchens globally, the Sani-Safe handle is known for its textured, slip-resistant, easy-to-clean polypropylene design. Capable of withstanding extreme temperatures, its impervious blade-to-handle seal ensures top-tier sanitary standards, recognized by NSF. Dexter Russell has been a trusted name since 1818, consistently delivering quality.